THE OUTPOST

The Outpost is our newest and second location of our multi award-winning Gillingham Brewing Company, located in downtown Picton. Indoor and extensive outdoor patio seating. Serving 8 rotating taps of our own, craft seltzers and an ever-changing lunch and dinner menu.

 second location of our multi award-winning Gillingham Brewing Company, located in downtown Picton. Serving 8 rotating taps of our own, craft seltzers and an ever-changing lunch and dinner menu.

Spring Hours

Monday-Wednesday: 1-8pm

Thursday-Friday 1-9pm

Saturday 12-9pm

Sunday 12-8pm

Call (343) 585-8619 or email at info@gillinghambrewing.ca for any inquiries. 

Be sure to follow us on social media for menu updates, special events and announcements! 

FOOD MENU

HOUSE MADE FRIES $10

Salted, Garlic Parmesan or Cajun.

Add Garlic Aioli Sauce $2

Add on ½ order $5

Recommended beer pairing – Try a flight!

PRETZEL BOARD $13

~PECish Bakery

5 pretzels Served with your choice of lager cheese dip or beer mustard and side pickle

Additional sauce $3

Recommended beer pairing – Anything!

COCONUT CURRY $16

~ Gary Dyke

Seasonal Root vegetables, onion, spinach, garlic, potato, cashews, chickpeas, traditional spice, coconut milk. VG

Recommended beer pairing – Sweet Madame, Belgian Blond

Pork Cochinita Tacos $22

~La Condesa PEC

2 tacos topped with salsa verde, pickled onions, cilantro and habanero served on the side

Recommended Pairing – house-made Margarita Seltzer

OPEN-FACED ROAST BEEF $19

PECish Rye Bread, Roast Beef (Ralph’s Meats), Horseradish Aioli, Aged Cheddar Cheese, Red onion, Arugula, served with side pickle

Recommended beer pairing – Come Together, ESB

Pad Thai Noodles $22

Rice noodles, Prinzen chicken, Thai peanut sauce, edamame, carrot, red cabbage, green onion, peanuts, cilantro, lime. Vegetarian Option Available $19

Recommended beer pairing – The Living’s Easy, NEIPA

Peanut Butter Cheesecake $12

~ chef Jared Hartley, Hartley’s

Chocolate crumb crust, summer berry sauce with candied peanuts

Recommended beer pairing – Unrest In The Forest, Maple Porter

Weekend Specials

Available Friday-Sunday

BEER-BRAISED BRISKET POUTINE $20

beef brisket, Cheese curds, gravy, fresh cut fries, green onion

Recommended beer pairing – Be Livin’ Czech Pilsner

SHRIMP CEVICHE $18

~ Bantam Pec

 Citrus marinated shrimp, green and red onion, sweet peppers, radish, cilantro, citrus aioli, tortilla chips GF

Recommended beer pairing – Brut IPA