THE OUTPOST

The Outpost is our newest and second location of our multi award-winning Gillingham Brewing Company, located in downtown Picton. Indoor and extensive outdoor patio seating. Serving 8 rotating taps of our own, craft seltzers and an ever-changing lunch and dinner menu.

 second location of our multi award-winning Gillingham Brewing Company, located in downtown Picton. Serving 8 rotating taps of our own, craft seltzers and an ever-changing lunch and dinner menu.

Spring Hours

Monday-Wednesday: 1-8pm

Thursday-Friday 1-9pm

Saturday 12-9pm

Sunday 12-8pm

Call (343) 585-8619 or email at info@gillinghambrewing.ca for any inquiries. 

Be sure to follow us on social media for menu updates, special events and announcements! 

FOOD MENU

FEATURE

Pork Cochinita Tacos $20

~La Condesa PEC

2 tacos topped with salsa verde, pickled onions, cilantro and habanero served on the side

Recommended Pairing – house-made Margarita Seltzer

HOUSE MADE FRIES $8

Salted, Garlic Parmesan or Cajun. Served with Ketchup

Add Garlic Aioli Sauce $2

Add on ½ order $4

Recommended beer pairing – Try a flight!

HENRY’S PRETZEL $10

~Local bread maker Henry Willis

Served with side pickle and your choice of lager cheese dip or Gillingham beer mustard ~ by Bantam PEC

Additional sauce $3

Recommended beer pairing – Vienna Lager

SHRIMP CEVICHE $17

~ Bantam Pec

 Citrus marinated shrimp, green and red onion, sweet peppers, radish, cilantro, citrus aioli, tortilla chips GF

Recommended beer pairing – Be Livin’, Czech Pilsner

OPEN-FACED ROAST BEEF $17

The Royal’s bread, Roast Beef (Northumberland Fine Foods), Horseradish Aioli, Aged Cheddar Cheese, Red onion, Arugula, served with side pickle

Recommended beer pairing – Jack’s Black Lager

BEER-BRAISED BRISKET POUTINE $20

beef brisket, Cheese curds, beef gravy, fresh cut fries, green onion

Recommended beer pairing – Sticky Winds, Maple Brown Ale

Pad Thai Noodles $22

Rice noodles, Prinzen chicken, Thai peanut sauce, edamame, carrot, red cabbage, green onion, peanuts, cilantro, lime. Vegetarian Option Available.

Recommended beer pairing – Head Trip, NEIPA

Peanut Butter Cheesecake $12

~ chef Jared Hartley, Hartley’s

Recommended beer pairing – Gas Works Wall, Stout